[Reservation required 7 days in advance] Premium course: 11 dishes including whole braised shark fin and braised abalone, 13,000 yen (tax included)

13000 yen(Tax included)

  • 11items
  • 2persons-

We offer a luxurious course where you can enjoy high-quality ingredients.Guests can enjoy dishes such as braised shark fin, Peking duck, braised abalone in oyster sauce, and Japanese black beef with black pepper sauce.You can also add all-you-can-drink for an additional 2,750 yen (tax included).*Please make your reservation at least 7 days in advance.

Course menu

Fresh fish sashimi

◆ Scallops with Japanese pepper sauce

◆Boiled squid

◆ Shrimp marinated in Shaoxing wine

◆Cloud meat

◆ Whole stewed shark fin

◆ Beijing duck

◆Abalone stewed in oyster sauce

◆Japanese black beef with black pepper sauce

◆XO sauce fried rice

◆Mango pudding

You can add all-you-can-drink for an additional 2,750 yen (tax included)

Reservation reception time
17:30~19:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 12:00 7 days before your visit

2025/07/25 update